Vietnamese Tube Cinnamon 12.5% VT1

Find out the high-quality Vietnamese Tube Cinnamon 12.5% VT1 available in the market. Our Vietnamese Tube Cinnamon 12.5% VT1 is carefully selected and hand-rolled, offering a unique flavour profile and aroma that is highly sought after by cooks and food enthusiasts alike. Learn about the ideal growing conditions and production process that make Vietnamese Tube Cinnamon 12.5% VT1 stand out.

1. Introducing Vietnamese Tube Cinnamon

Vietnamese Tube Cinnamon is a type of cinnamon that is grown and produced in Vietnam. It is different from cinnamon quills, which most people are familiar with because it is shaped like a tube. Vietnamese Tube Cinnamon is known for its high quality, unique flavour, and aroma, which is derived from its high essential oil content.

1.1. Place of origin

Vietnamese Tube Cinnamon is grown and produced in Vietnam. It is mostly grown in the central and northern provinces of Vietnam, such as Yen Bai, Quang Ninh, Quang Nam, Quang Ngai, and Tuyen Quang. These provinces are known for their favourable climate and soil conditions for growing high-quality cinnamon. The cinnamon trees thrive in tropical climates, with abundant rainfall and rich soil, which contributes to the unique flavour and aroma of Vietnamese Tube Cinnamon.

1.2. Vietnamese Tube Cinnamon in the global market

Vietnamese Tube Cinnamon has gained popularity in the global market in recent years because of its high quality and unique flavour. Due to its distinctive aroma and flavour compared to other types of cinnamon, chefs and food enthusiasts all over the world highly value it. Vietnamese Tube Cinnamon is exported to many countries, including the United States, European Union, Japan, Korea, and China. The demand for Vietnamese Tube Cinnamon is growing in these markets due to the increasing popularity of Asian cuisine and the demand for natural and organic spices. Vietnamese cinnamon have some competition in Asian with the same cuisine such as Indian cinnamon, Indonesia cinnamon, …But till now, this still brings you a huge benefits for Vietnam.

Vietnamese Tube Cinnamon is also used in the production of various food products, including baked goods, confectionery, and beverages. In addition, the essential oils found in Vietnamese Tube Cinnamon has been used in traditional medicine for their anti-inflammatory and antioxidant properties.

In short, Vietnamese Tube Cinnamon has a strong presence in the global market and is highly valued for its unique flavour and quality. As the demand for natural and organic spices grows around the world, their popularity is likely to keep growing.

Vietnamese Tube Cinnamon in the global market

1.3. Why is Vietnamese Tube Cinnamon so popular in the international market

Vietnamese Tube Cinnamon is so popular in the international market for some reasons as follows:

• Unique flavour and aroma: Vietnamese Tube Cinnamon have the same feature as Vietnam cinnamon. They have a distinct sweet and aromatic flavour that is different from other types of cinnamon. This unique flavour and aroma are highly sought after in the international market.
• High oil content: Vietnamese Tube Cinnamon has a higher oil content than other types of cinnamon, which contributes to its unique flavour and aroma.
• Quality: Vietnamese Tube Cinnamon is known for its high quality, as it is carefully harvested and processed by skilled farmers and producers in Vietnam.
• Organic cultivation: Many Vietnamese Tube Cinnamon farmers use organic and sustainable farming methods, which is increasingly important for health-conscious consumers in the international market.
• Versatility: Vietnamese Tube Cinnamon can be used in a variety of dishes and cuisines, making it a versatile ingredient for chefs and home cooks around the world.

1.4. The differences between Vietnamese Tube Cinnamon and normal cinnamon

Vietnamese Tube Cinnamon differs from normal cinnamon in several ways:

• Shape: Vietnamese Tube Cinnamon is longer and thinner, with a tubular shape, while normal cinnamon is shorter and thicker with a more traditional stick-like shape.
• Aroma: Vietnamese Tube Cinnamon has a stronger and sweeter aroma compared to normal cinnamon, which is usually spicier.
• Oil content: Vietnamese Tube Cinnamon has a higher oil content than normal cinnamon, which contributes to its distinct aroma and flavour.

2. About Viet Agri Wholesale Vietnamese Tube Cinnamon 12.5% VT1

Aromatic essential oils are used to create spices for Vietnamese Tube Cinnamon 12.5% VT1. After it is picked, cinnamon is washed and dried over and over again until the moisture level is below 14%. It is then packaged and kept in a dry place. The two main types of Vietnamese Tube Cinnamon 12.5% VT1 are shelled cinnamon and unshelled cinnamon. The product has the highest value, makes very little, and is very popular and wanted by customers.

2.1. Product features

• Length: Vietnamese Tube Cinnamon 12.5% VT1 of Viet Agri Wholesale has a length of 35cm, which is suitable for many purposes such as culinary uses, medicinal uses, aromatherapy, cosmetics, and home remedy.
• Thickness: Vietnamese Tube Cinnamon 12.5% VT1 of Viet Agri Wholesale with a minimum thickness of 2.2mm has several advantages. For example:
  • Enhanced flavour: The thicker the tube of cinnamon, the more flavour it can provide to dishes, desserts, and beverages.
  • Longer storage life: Thicker tube cinnamon can retain its flavour and aroma for a longer time, making it more suitable for storage and transportation.
  • Easy to handle: Thick tube cinnamon is easier to handle during cooking or when adding it to drinks, as it is less prone to breaking or crumbling.
  • Looks better: Using thick tube cinnamon as a garnish or decoration in food or desserts can make the dish or dessert look better.
  • Versatility: Thick tube cinnamon can be used in a variety of culinary applications, including baking, cooking, and as a flavouring agent in beverages.
• Moisture: a moisture content of 12.5% in Vietnamese tube cinnamon helps to preserve the natural oils and flavours of the cinnamon, resulting in a high-quality product with a rich and intense aroma.
• Oil content: the oil content of Vietnamese Tube Cinnamon 12.5% VT1 is 2.5%, which is considered a good amount to ensure the tube cinnamon has a more intense flavor and aroma. This makes it a popular choice in cooking and baking, as well as in the production of essential oils and fragrances.

Other products you can relate to:

Vietnamese Cinnamon Oil 60% VO47

Vietnamese Cinnamon Stick 13.5% VS15

Vietnamese Tube Cinnamon 12.5% VT1

2.3. Product certificates of Viet Agri WholesaleVietnamese Tube Cinnamon 12.5% VT1

The Vietnamese Tube Cinnamon 12.5% VT1 is managed carefully by Viet Agri Wholesale. Our product has achieved some certifications for the best quality, as follows:

• IFS (International Featured Standards) – a globally recognized food safety certification that focuses on ensuring the safety and quality of food products.
• CUC (Control Union Certifications) – an international certification body that provides certification services for sustainable and organic products.
• USDA Organic – a certification program offered by the United States Department of Agriculture (USDA) that verifies that a product was produced using organic farming practices.
• UEBT (Union for Ethical BioTrade) is awarded to companies that demonstrate a commitment to sourcing natural ingredients in a way that is environmentally and socially responsible.
• FFL (Fair For Life) – This is a fair trade certification that focuses on ensuring that products are produced using fair labour practices and that farmers and workers are paid fairly for their work.
• FDA (Food and Drug Administration) sets and enforces standards related to food safety, labelling, and other aspects of food production and distribution.
• VietGAP (Vietnamese Good Agricultural Practices) – focuses on promoting good agricultural practices in the production of food and other agricultural products.
• GlobalGAP – This is an internationally recognized certification program that sets standards for the production of safe and sustainable agricultural products. It covers areas such as food safety, environmental sustainability, and worker health and safety.

2.5. Viet Agri WholesaleVietnamese Tube Cinnamon 12.5% VT1 product price

The price of Vietnamese Tube Cinnamon 12.5% VT1 at Viet Agri Wholesale can change based on things like the product’s quality, the amount bought, and the supplier. As of March 2023, the average price of Vietnamese tube cinnamon ranges from about $4 to $6 per kilogram. However, prices may fluctuate based on market demand and other factors. It is recommended to call our dedicated staff through WhatsApp at Viet Agri Wholesale (+84994685555).